Sun-Dried Tomato Spread
| Yield: | 6 Servings |
| Categories: | Sauces |
| Stephen Ceideburg | ||
| 1 | c | Loosely packed unsalted sun-dried tomatoes (not oil packed) |
| 1 1/2 | c | Boiling water |
| 2 | Garlic cloves, coarsely chopped | |
| 3 | tb | Coarsely chopped fresh basil |
| 2 | ts | Capers, drained and rinsed |
| 1/4 | c | Black olives chopped |
| 1 | ts | Worcestershire sauce |
| Salt and freshly ground black pepper to taste |
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