Super Double-Cream Cheesecake
| Yield: | 10 Servings |
| Categories: | Cakes |
| CRUST | ||
| 1 | Box (8.5 oz.) chocolate | |
| Wafer cookies | ||
| 1/4 | c | Sugar |
| 1 | ts | Ground cinnamon |
| Pinch of salt | ||
| 6 | tb | Unsalted butter, melted |
| FILLING | ||
| 3 | (8 oz.) packages cream | |
| Cheese, softened | ||
| 2/3 | c | Sugar |
| 1/2 | ts | Salt |
| 3 | Eggs | |
| 3 | c | Sour cream |
| 1 | tb | Fresh lemon juice |
| 1 1/2 | tb | Bourbon or dark rum |
| 1 | ts | Vanilla extract |
| 2 | tb | Unsalted butter, melted |
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