Surprise Cupcakes
| Yield: | 30 Servings |
| Categories: | Cakes |
| FILLING | ||
| 1 | pk | (8-oz) cream cheese; softened |
| 1 | Egg | |
| 1/3 | c | Sugar |
| 1/2 | ts | Salt |
| 1 | pk | (6-oz) semi-sweet chocolate chips |
| CUPCAKE | ||
| 3 | c | Flour |
| 2 | c | Sugar |
| 1/2 | c | Cocoa |
| 1 | ts | Salt |
| 2 | ts | Baking soda |
| 2/3 | c | Salad oil |
| 2 | c | Water |
| 2 | tb | Vinegar |
| 2 | ts | Vanilla |
| ICING | ||
| 1/2 | Box powdered sugar | |
| 1/2 | Stick butter | |
| 2 | Squares unsweetened chocolate | |
| 1 | ts | Vanilla |
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