Suzanne Somers' Zucchini Pancakes
Yield: | 2 Servings |
Categories: | Vegetables |
WALDINE VAN GEFFEN VGHC42A | ||
1 | lg | Zucchini; grate |
3 | Eggs | |
3 | tb | Fresh parsley; chop |
3/4 | ts | Salt |
1/2 | ts | White pepper |
2 | tb | Unsalted butter |
1/4 | c | Tomato sauce |
2 | tb | Fresh Parmesan; grate |
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