Svingi (Batter Puffs with Honey and Cinnamon)
| Yield: | 28 Servings |
| Categories: | Desserts |
| 1 | c | Boiling water |
| 4 | tb | Butter or margarine |
| 1/4 | ts | Salt |
| 1 | tb | Granulated sugar |
| 1/2 | ts | Grated orange rind |
| 1 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 4 | Eggs | |
| Olive or other vegetable oil | ||
| Honey; warmed | ||
| Ground cinnamon |
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