Swedish Pot Roast in Pressure Cooker
| Yield: | 1 Servings |
| Categories: |
| 4 | lb | Beef pot roast chuck or brisket |
| 1 | ts | Nutmeg |
| 1 | ts | Cinnamon |
| 1/2 | ts | Ginger |
| 2 | ts | Salt |
| 1/8 | ts | Pepper |
| 4 | Bay leaves | |
| 2 | tb | Shortening |
| 2 | Onions; sliced | |
| 1 | Clove garlic; diced | |
| 1/2 | c | Brown sugar |
| 1/2 | c | Red wine or |
| Vinegar | ||
| 1/2 | c | Water |
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