Swedish Stuffed Potatoes
| Yield: | 6 Servings |
| Categories: | Stuffed Potatoes, Main Dishes, Vegetables |
| 6 | lg | Idaho potatoes, scrubbed and dried |
| 4 | tb | Butter or margarine,PLUS |
| 3 | tb | Unsalted butter softened |
| 1/4 | c | Heavy cream |
| 1 | c | Salmon, cooked or canned |
| 2 | Hard-boiled eggs, chopped | |
| 1/3 | c | Fresh dill, snipped OR |
| 1 | tb | Dried dill |
| Salt and pepper to taste |
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