Sweet-Sour Red Cabbage #1
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1 | Onion; chopped | |
| 1/4 | lb | Bacon; chopped |
| 1 | Head red cabbage; coarsely shredded | |
| 2 | Apples; quartered | |
| 3 | Cloves | |
| 2 | Bay leaves | |
| Salt | ||
| Pepper | ||
| 1 | ts | Sugar |
| 2 | tb | Wine vinegar |
| 1/4 | c | Red wine |
| 10 | dr | Lemon juice |
| 1 | tb | Cornstarch |
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