Sweet and Sour Alaska Salmon

Yield:	1 Servings
Categories:	Fish

1/4	c	Onions, finely diced
1/4	c	Red bell peppers, finely diced (optional)
2	ts	. vegetable oil
1	cn	(8 oz's.) crushed pineapple
1	cn	(6 oz's.) unsweetened pineapple juice
2	ts	. Light soy sauce
2	ts	. distilled white vinegar
1 1/2	ts	. sugar
1 1/2	ts	. cornstarch
1/2	ts	Ground ginger
4		(4-6 oz's. each) Alaska salmon steaks, thawed if necessary Salt and pepper