Sweet and Sour Chicken 3
| Yield: | 4 Servings |
| Categories: |
| 2 | ts | Olive oil |
| 1 | Onion; cut into slivers | |
| 1 | Sweet green pepper; cut in 1/2" cubes | |
| 3/4 | lb | Skinless boneless chicken breast; cut in strips |
| 1 | Tomato; cut in 1 in cubes | |
| 1 | c | Chinese Duck sauce |
| 1 | tb | Ketchup |
| 1 | tb | Cider vinegar |
| 2 | ts | Soy sauce |
| 2 | ts | Cornstarch, dissolved in 1 tbsp water |
| 2 | c | Cooked, parsleyed brown rice |
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