Sweet and Sour Meatballs #2
Yield: | 4 Servings |
Categories: | Meat |
MEATBALLS | ||
1 | c | Milk |
1 | lb | Ground meat (beef; pork or a combination) |
1 | c | Bread crumbs (I use seasoned crumbs) |
1/2 | ts | Salt (omit if using seasoned crumbs) |
SAUCE | ||
4 | tb | Vinegar |
8 | tb | Sugar |
2 | tb | Worcheschire sauce |
2 | c | Catsup |
1 | c | Water |
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