Sweet and Sour Stuffed Cabbage
Yield: | 4 Servings |
Categories: | Meats, Vegetables |
PHILLY.INQUIRER | ||
1 | LARGE HEAD CABBAGE | |
SALT AND PEPPER TO TASTE | ||
1 | lb | GROUND BEEF |
1/3 | c | MILK |
1/3 | c | CRACKED WHEAT |
1/2 | c | BROWN SUGAR PACKED |
1/2 | ts | DRY MUSTARD |
3/4 | c | TOMATO SAUCE |
1 | MEDIUM EGG | |
1/4 | c | FRESH LEMON JUICE |
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