Sweet 'n' Sour Lake Trout

Yield: 4 Servings
Categories: Seafood
48-oz. lake trout fillets
sweet 'n' sour sauce
1/2cBrown sugar
1cVinegar
2tbSoy sauce
2tbWater
2tbCornstarch
1tbSalad oil
4Tomato wedges
2mdOnions; cut in wedges
2Green peppers; sliced
8ozCrushed pineapple
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