Sweet Peppers and Onion Pizza
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| CRUST | ||
| 1/2 | c | Whole wheat flour |
| 1 1/4 | To 1 1/2 un-bleached flour | |
| 1 | ts | Yeast |
| 2 | ts | Sugar |
| 3/4 | c | HOT water (120 deg) |
| 1/4 | c | Corn Meal (for flouring pan |
| Only) | ||
| TOPPING | ||
| 1 | (6oz) can tomato paste | |
| 1 | md | Yellow pepper |
| 1 | md | Red pepper |
| 1 | md | Yellow onion |
| 1 | (8oz) can mushrooms | |
| 1 | c | FF mozzarella (or |
| Equivalent) | ||
| 1 | (14oz) can Pealed Italian | |
| Tomatoes w/ Garlic & Spices | ||
| ((DRAINED)) | ||
| 2 | Cloves garlic |
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