Sweet Potato Patties
| Yield: | 4 Servings |
| Categories: | Side dishes, Vegetables |
| 1 1/2 | lb | Sweet potatoes, cut into pieces and boiled |
| 2 | tb | Virgin or extra-virgin olive oil |
| 1/2 | ts | Salt |
| 1 | ds | Pepper and nutmeg |
| 1/4 | c | Hot skimmed milk |
| 1/2 | c | Pecans, chopped |
| 1/2 | c | Pecans, ground |
| Butter |
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