Sweet Potato Taco with Smoked Yellow Pepper Sauce
| Yield: | 1 Servings |
| Categories: | Vegetables |
| 6 | lg | Sweet potatoes; peeled,cooked & cut |
| ; 1/4 inch thick | ||
| 8 | Blue corn tortillas, 6" | |
| 1 | c | Monterey jack cheese; grated |
| 1 | c | White cheddar cheese; grated |
| 1/4 | c | Cilantro; chopped |
| 1/4 | c | Honey |
| Salt | ||
| Pepper | ||
| Olive oil |
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