Sweet Potatoe-Pear Bisque
| Yield: | 10 Servings |
| Categories: | Soups |
| 2 1/4 | c | Chicken broth |
| 1/2 | c | Chopped onion |
| 1 | ts | Fresh thyme; or 1/2 t dried thyme |
| 16 | oz | Sweet potatoes, canned; drained |
| 8 | oz | Pear halves in juice |
| 1 | c | Half and half; or light cream |
| 1/8 | ts | Pepper |
| 1 | Pepper Croutons |
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