Swiss Breakfast Parfait
| Yield: | 4 Servings |
| Categories: | Breakfast, Low-Fat |
| 1 | c | Quaker Oats, uncooked |
| DIVIDER | -- (quick or old-fashioned) | |
| 16 | oz | Vanilla yogurt |
| DIVIDER | -- nonfat or lowfat | |
| 8 | oz | Crushed pineapple in juice |
| DIVIDER | -- undrained | |
| 2 | tb | Sliced almonds (optional) |
| 2 | c | Sliced strawberries |
| DIVIDER | -- fresh or frozen |
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