Swiss Cheese-Vegetable Omelet
| Yield: | 1 Servings |
| Categories: |
| 6 | Eggs -- separated | |
| 1/8 | ts | Pepper, black -- ground |
| 1 | c | Broccoli florets |
| 1/2 | ts | Italian seasoning |
| 1/4 | c | Milk -- whole |
| 1 | c | Cheese, swiss -- shredded |
| 1 | c | Mushrooms, fresh -- sliced |
| 1 1/2 | c | V8 vegetable juice |
| 1/4 | c | Cheese, parmesan -- grated |
| 1 | tb | Cornstarch |
| 1/2 | c | Pepper, red, sweet -- diced |
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