Swiss Chicken-Ham Bake

Yield: 6 Servings
Categories: Chicken, Ham
1/2cChopped onion
2tbButter or margarine
3tbAll-purpose flour
1/2tsSalt
1/4tsPepper
1cnSliced mushrooms; (3-oz.)
1cLight cream
2tbDry sherry
2cCubed cooked chicken or turkey
1cCubed cooked ham
1cnWater chestnuts; drained & sliced (5-oz.)
1/2cShredded process Swiss cheese
1 1/2cSoft bread crumbs
3tbButter or margarine; melted
Advertisement