Swiss Chicken with Mushrooms

Yield: 4 Servings
Categories: Poultry
1Chicken fryer; cut up or an equal amount of chicken (parts)
1/4cFlour
1/2tsOregano
1/2tsMarjoram
1/2tsGarlic salt
2tbOlive oil
Salt to taste
Pepper to taste
1tsPaprika
4Green onions; diced
12-(up to)
18Mushrooms; sliced thin
1/4cDry white wine
1/2ptSour cream
1/4lbSwiss cheese
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