Szechuan Beef Stir-Fry
| Yield: | 1 Servings |
| Categories: | Beef, Stir-Fry, Oriental |
| 1 | lb | Beef flank steak |
| 2 | tb | Reduced-sodium soy sauce |
| 4 | ts | . Oriental dark roasted sesame oil, divided |
| 1 1/2 | ts | Sugar |
| 1 | ts | Cornstarch |
| 2 | Cloves garlic, crushed | |
| 1 | tb | . fresh ginger, minced |
| 1/4 | ts | Red pepper pods, crushed |
| 1 | sm | Red bell pepper, cut into 1 inch pieces |
| 1 | pk | (8 oz's.) frozen baby corn, defrosted |
| 1/4 | Ib pea pods, julienne s |
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