Szechuan Chicken Fried with Dried Red Chillies
| Yield: | 4 Servings |
| Categories: | Poultry, Singapore |
| A | ||
| 1 | tb | Honey |
| 2 | tb | Light soya sauce |
| 1 | ts | Pepper |
| B | ||
| 1 | ts | Sugar |
| 2 | ts | Oyster sauce |
| 1 | ts | Dark soya sauce |
| 1 | ts | Light soya sauce |
| 1 | tb | Vinegar |
| 1 | ts | Worstershire sauce |
| 1 | ts | Rice wine or sherry |
| C (BLEND FOLLOWING TOGETHER | ||
| 1 | tb | Cornflour |
| 6 | tb | Water |
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