Szegediner Gulasch
| Yield: | 4 Servings |
| Categories: | Meats |
| 2 | lg | Onions, chopped |
| 2 | tb | Butter |
| 2 1/2 | lb | Sauerkraut |
| 26 1/2 | oz | Porkshoulder,cubed |
| Salt | ||
| Pepper | ||
| 2 | tb | Flour |
| 1 1/16 | oz | Paprika, sweet |
| 1 | pn | Cayennepepper |
| 1/2 | tb | Caraway Seeds |
| 1 | c | Sour Cream |
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