Taco Pie #2
Yield: | 4 Servings |
Categories: | Meat |
1 | lb | Ground beef |
1 | md | Onion; chopped |
1 | pk | (1.25-oz) taco seasoning mix |
3/4 | c | Water |
1 | cn | (16-oz) refried beans |
1 | Jar (8-oz) taco sauce; divided | |
1 | Baked 9-inch pastry shell | |
8 | oz | Shredded Cheddar cheese; divided |
1 | c | Crushed corn chips |
Shredded lettuce | ||
Chopped tomato |
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