Tagliatelle with Caviar and Cream
| Yield: | 1 Servings |
| Categories: | Italian, Pasta, Main Dishes |
| - G. Granaroli XBRG76A MM:MK VMXV03A | ||
| 1 1/4 | c | Heavy cream |
| 1 | sm | Jar caviar |
| 2 | tb | Butter |
| A couple of sage leaves or 1 ts dried sage powder | ||
| 1 | lb | Thin noodles, Pref. fresh |
| 1/4 | c | Cognac |
| Grated cheese |
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