Tagliolini Al Limone
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1 | lb | Tagliolini (tagliarini) preferably fresh |
| 1 | Clove garlic | |
| 2 | tb | Butter |
| 1/4 | ts | Crushed; dried chilli pepper flakes |
| 2 | Lemons | |
| 4 | oz | Cooked ham |
| 2 | c | Double cream (heavy cream) |
| Salt |
Advertisement
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1 | lb | Tagliolini (tagliarini) preferably fresh |
| 1 | Clove garlic | |
| 2 | tb | Butter |
| 1/4 | ts | Crushed; dried chilli pepper flakes |
| 2 | Lemons | |
| 4 | oz | Cooked ham |
| 2 | c | Double cream (heavy cream) |
| Salt |