Tamarind-Chipotle Glaze
| Yield: | 1 Servings |
| Categories: | Tamarind, Condiments |
| 2 | Chipotle chiles; canned or dried, if dried, soak in | |
| 1/2 | Up hot water to soften | |
| 1/4 | c | Distilled white vinegar |
| 1/4 | c | Dark brown sugar; packed |
| 1/4 | c | Granulated Sugar |
| 1 1/4 | c | Tamarind Puree |
| 1/4 | c | Molasses |
| 1/4 | c | Soy Sauce |
| 2 | tb | Tomato Paste |
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