Tandoori Chicken #1
Yield: | 4 Servings |
Categories: | Poultry |
1 | Chicken; about 3 lbs | |
1/2 | ts | Salt |
2 | Cloves garlic; minced fine | |
1 | ts | Ground cumin |
1 | ts | Paprika |
1 | ts | Turmeric |
1 | tb | Lemon juice |
1/2 | c | Plain yogurt |
1 | tb | Fresh gingerroot; chopped |
1 | ts | Ground coriander |
1/4 | ts | Cayenne |
2 | tb | Melted butter |
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