Tandoori Murgh (Tandoori Chicken)
| Yield: | 1 Servings |
| Categories: | BBQ, Poultry, Indian |
| 2 | lb | Chicken;drumsticks -- |
| Breasts | ||
| Or thighs | ||
| 1 | Ginger -- fresh 1/2" piece | |
| 4 | Garlic cloves | |
| 1/2 | c | Yogurt -- plain |
| Salt -- to taste | ||
| 1/4 | ts | Cayenne pepper |
| 1 | ts | Paprika |
| 1/2 | ts | Garam masala -- * |
| 1/2 | ts | Coriander seeds -- ground |
| 1/2 | ts | Cumin seeds -- ground |
| 1 | ds | Lemon juice |
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