Tangy Lemon Chicken Salad
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (4.8 oz) RICE-A-RONI Long Grain and Wild Rice Chicken with Almonds |
| 5 | tb | Canola or Olive oil |
| 2 | c | Chopped; cooked chicken |
| 1/4 | c | Chopped green onion |
| 3 | tb | Lemon juice |
| 1/2 | ts | Grated lemon peel |
| 1 1/2 | c | Shredded spinach leaves or Romaine lettuce leaves |
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