Tangy Lemon Icing

Yield:	1 Servings
Categories:	Cakes, Frostings

3 1/4	c	Confectioners' sugar
1		Egg white
1/8	ts	Salt
2	tb	Melted butter
1/2	ts	Grated lemon rind
2	tb	Lemon juice
		Yellow food coloring

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