Tangy Shrimp Noodle Salad
| Yield: | 1 Servings |
| Categories: | Fish, Pasta, Salads |
| 2 | c | Uncooked noodles (about 4 ounces) |
| 2 | c | Coarsely chopped zucchini (about 2 medium) |
| 1/2 | c | Sliced celery (about I medium stalk) ' |
| 1/4 | c | Sliced ripe olives |
| 1 | cn | (4 1/4 ounces) tiny shrimp, rinsed and drained Horseradish Dressing (below) Salad greens |
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