Tarragon Turkey Hash Loaf
| Yield: | 1 Servings |
| Categories: |
| 4 | sl | Bacon; cut in half |
| 1 | Onion; chopped | |
| 1 | sm | Red bell pepper; chopped |
| 2 | c | Diced cooked waxy potatoes; (about 2 potatoes) |
| 1 1/2 | lb | Ground turkey |
| 1 | c | Firm white bread crumbs or herb seasoned stuffing mix |
| 1 | c | Cooked green peas |
| 1/3 | c | Chopped flat leaf parsley |
| 2 | tb | Chopped fresh tarragon or 1 1/2 teaspoons dried |
| 1 | ts | Paprika |
| 1 | ts | Salt |
| 1/2 | ts | Freshly ground pepper |
| 2 | Eggs |
Advertisement