Tart-And-Hot Turnips
| Yield: | 1 Servings |
| Categories: | Vegetables |
| 2 | c | Peeled thinly sliced turnip, (1/2 pound) |
| 1 | ts | Salt |
| 1/2 | c | Rice vinegar |
| 2 | ts | Sugar |
| 1/4 | ts | Crushed red pepper |
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| Yield: | 1 Servings |
| Categories: | Vegetables |
| 2 | c | Peeled thinly sliced turnip, (1/2 pound) |
| 1 | ts | Salt |
| 1/2 | c | Rice vinegar |
| 2 | ts | Sugar |
| 1/4 | ts | Crushed red pepper |