Tea Tassies
| Yield: | 1 Servings |
| Categories: |
| PASTRY | ||
| 1 | pk | (3 oz) cream cheese softened |
| 1/2 | c | Margarine |
| 1 | c | Flour |
| FILLING | ||
| 1 | Egg | |
| 3/4 | c | Brown sugar |
| 1 | tb | Soft butter |
| 1 | ts | Vanilla |
| 1 | ds | Salt |
| 2/3 | c | Pecans (broken) |
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| Yield: | 1 Servings |
| Categories: |
| PASTRY | ||
| 1 | pk | (3 oz) cream cheese softened |
| 1/2 | c | Margarine |
| 1 | c | Flour |
| FILLING | ||
| 1 | Egg | |
| 3/4 | c | Brown sugar |
| 1 | tb | Soft butter |
| 1 | ts | Vanilla |
| 1 | ds | Salt |
| 2/3 | c | Pecans (broken) |