Tempeh Mock Chicken Salad (Vegan)
| Yield: | 6 Servings |
| Categories: | Fat-Free |
| 8 | oz | Tempeh; cubed |
| 2 | tb | Soy sauce |
| 2 | tb | ;water |
| 1 | ts | Vinegar, rice |
| 1 | c | Celery; chopped |
| 1/16 | c | Carrot; chopped |
| 4 | Scallions; minced | |
| 1/2 | c | Parsley; minced |
| 1/2 | c | Mayonnaise, eggless |
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