Tender Jerky

Yield:	1 Servings
Categories:

10	lb	Deer; elk, moose, etc.,
2/3	c	Curing sugar or curing salt in a pinch
1	ts	Cardamom
1	ts	Marjoram
1	tb	MSG
1 1/2	ts	Cayenne pepper
2	tb	Black pepper
3	tb	Liquid smoke
2	tb	Water
1/2	ts	Garlic powder