Tennessee Crab Crescents
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1 | cn | (8-oz) crabmeat; drained and flaked |
| 1 | cn | (6-oz) water chestnuts; drained and chopped |
| 1/2 | c | Shredded Swiss cheese |
| 1 | sm | Onion; finely chopped |
| 1 | tb | Lemon juice |
| 1 | tb | Worcestershire sauce |
| 1/4 | ts | Salt |
| Curry powder to taste (optional) | ||
| 1 | cn | Pillsbury crescent rolls |
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