Tequila Marinade #3
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Tomato-based pico de gallo |
| 1/2 | c | Chopped red onions |
| 1/2 | c | Packed fresh cilantro; (stems can be included) |
| 4 | tb | Olive oil |
| 3 | Chipotles en abodo; with clinging sauce | |
| 2 | tb | Tequila |
| 2 | tb | Fresh lime juice |
| 1/2 | c | Dark beer |
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