Teriyaki Flank Steak
| Yield: | 6 Servings |
| Categories: | Main Dishes, Beef, Grilling |
| 2 | lb | Beef flank steak |
| 1/4 | c | Dry sherry |
| 1/4 | c | Soy sauce |
| 1/4 | c | Water |
| 2 | tb | Lemon juice, fresh |
| 1 | tb | Sugar |
| 1/2 | ts | Ginger-root, grated |
| 1 | Garlic clove, minced |
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| Yield: | 6 Servings |
| Categories: | Main Dishes, Beef, Grilling |
| 2 | lb | Beef flank steak |
| 1/4 | c | Dry sherry |
| 1/4 | c | Soy sauce |
| 1/4 | c | Water |
| 2 | tb | Lemon juice, fresh |
| 1 | tb | Sugar |
| 1/2 | ts | Ginger-root, grated |
| 1 | Garlic clove, minced |