Terong Balado
| Yield: | 6 Servings |
| Categories: | Indonesian, Vegetables |
| 1 | lg | Eggplant |
| 3 | Garlic cloves, sliced or chopped | |
| 4 | tb | Onion, chopped |
| 1 1/2 | c | Tomatoes (fresh), ripe |
| 1 | ts | Sugar |
| 1 | ts | Salt |
| 2 | ts | Red hot chili peppers, fresh |
| 1/2 | c | Water |
| 2 | tb | Vegetable oil |
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