Texas Beans

Yield: 6 Servings
Categories:
1pk(16 oz) dried pinto beans
2qtWater
1cn(16 oz) whole tomatoes, undrained and chopped
1Jar (8 oz) taco sauce
1cn(4.5 oz) chopped green chilies
1lgOnion chopped
2Garlic cloves, minced
1tsSalt
1tsCumin seeds
1/2tsPepper
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