Texmex Chicken Lasagna
| Yield: | 12 Servings |
| Categories: |
| SAUCE | ||
| 1 | md | Onion; chopped |
| 1 | cn | (28 oz) tomatoes; cut up |
| 1 | cn | (14 oz) picante sauce |
| 1 | pk | Taco seasoning |
| 1 | cn | (16 oz) black beans; rinse and drain |
| CHEESE MIXTURE | ||
| 2 | lg | Eggs |
| 1 | c | Ricotta cheese |
| 2 | Cloves garlic; minced | |
| 1 | Handful parsley; chopped | |
| ADDITIONAL INGREDIENTS | ||
| 8 | oz | Lasagna noodles; cooked |
| 1 | lb | Boneless chicken; cut up |
| 1 | cn | (4oz) green chilies; chopped |
| 6 | oz | Sharp cheddar cheese; shredded |
| 6 | oz | Mozzarella cheese; shredded |
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