Thai-Style Rissoto

Yield: 1 Servings
Categories:
2cThai style jasmine rice
1tbSliced garlic
1tbGround ginger
1tbChopped shallots (purple onions)
1tbRed prik ki nu (birdseye or dynamite chilis) sliced
1tbGreen prik ki nu; sliced
A quantity of good chicken stock, equal to the volume of water specified by the rice cooker to cook two cups of rice, plus two tablespoons
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