Thai-Style Snapper
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | lb | Red snapper/ or4 fillets |
| 6 | Green onions; sliced diagonally | |
| 4 | Cloves garlic; pressed or crushed | |
| 1 | tb | Fresh ginger; grated |
| 2 | tb | Low-soduim soy sauce |
| 1 | ts | Sugar OR |
| 1 | tb | Rice wine |
| 1 | tb | Lemon juice |
| 1/2 | ts | Fish sauce |
| 1/4 | Jalepeno; chopped fine | |
| 1/2 | ts | Black pepper |
| 3 | tb | Water |
| 2 | RBS cilantro; chopped |
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