Thai Chicken and Sesame Noodles
| Yield: | 4 Servings |
| Categories: | Main Courses, Asian |
| 1 | c | Good Season Oriental Sesame Salad Dressing; prepared, divided |
| 1 | lb | Boneless skinless chicken breast halves; cut into strips |
| 2 | tb | Chunky peanut butter |
| 1 | tb | Honey |
| 1/2 | ts | Crushed red pepper |
| 8 | oz | Thin spaghetti; cooked & drained |
| 3/4 | c | Carrot; grated |
| 1/2 | c | Green onions; sliced |
| 1/4 | c | Chopped cilantro |
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