Thai Cucumber Salad #2
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 1/2 | c | Rice vinegar |
| 2 | tb | Sugar |
| 1 | ts | Salt |
| 1 | tb | Dried chilies |
| 1/2 | c | Shallots; sliced |
| 2 | c | Cucumbers; sliced |
| 2 | tb | Peanuts; chopped |
| 2 | tb | Cilantro; chopped |
| Green onions; for garnish |
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