Thai Fried Chicken
| Yield: | 1 Servings |
| Categories: | Poultry |
| 4 | lb | Whole chicken (fryer only) |
| 3 | tb | Pounded garlic |
| 2 | ts | White pepper |
| 2 | ts | Salt |
| 1 | ts | Chicken stock powder Knorr |
| 5 | tb | Soy sauce |
| 1 | md | Chinese parsley |
| 4 | tb | White sugar |
| 1 | tb | Fish sauce |
| 1 | ts | Grilled dry red chili |
| 3 | tb | Vinegar |
| 2 | c | Glutinous rice (sticky rice) |
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