Thai Pasta

Yield: 1 Servings
Categories: Pasta
3Cloves garlic
1bnCilantro
1 1/2ozFresh ginger
1tbSesame oil
1/2tsCayenne
1/2cSoy sauce
1/2cPeanuts; preferably raw
3tbRice wine vinegar
6Green onions; thinly sliced
Sesame seeds
1lbCooked pasta
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